Kelowna Yacht Club
1370 Water St, Kelowna, BC V1Y 1J1
Join us on Saturday evenings for an intimate Chef’s table dinner Supper Club series.
Each evening will include a fine dining menu curated by Executive Sous Chef Jeff Burns, each course designed to be paired perfectly with local favourite wines.
Each week’s menu is an inspired theme.
Seating each week is limited, so register for your spot today!
Three Courses | $49
Three Courses & Wine Pairings also available
Not including taxes & gratuities
For more information, the upcoming menu and to register, visit: http://kelownayachtclub.com/events/supper-club/
Each course has been specially curated for individual ingredients to compliment the dish. We apologize as no substitutions can be made. Please note in your registration if there are any allergies or if vegetarian.
Registration closes mid-day Wednesday for the following Saturday.